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longa restaurant

starters / small plates

roasted heritage tomatoes

labneh, pine nuts, simit croutons, lemon and olive oil

7.5

Vegetarian

bulgur kofta

(aka chee kofte roll) creamy cheese, urfa chilli, fried onion, pomegranate molasses, tortilla.

8

Vegetarian

circassian chicken pate

smoked paprika, walnut, cumin, dill, on flat bread.

9

muhammara mezze

simit croutons, pomegranate, roasted walnut, sea salt, olive oil, black pepper.

7

Vegan

kuru cacik

creamy yogurt, pomegranate, chopped cucumber, mint, dill, parsley. flat bread.

7

Vegan

cretan ezme

feta cheese, pistachio, basil, olive oil with bread.

7

Vegan

midyeli pilav

aromatic rice with mussels, reyhan, capers, black pepper, olive oil, lemon.

8.5

turkish spiced sausage

(aka sucuk) or prawn in a clay pot , cheddar cheese, tomato & pepper sauce, bread.

9

hot hummus

creamy house hummus, cheddar, isot butter, flat bread

7

Vegan

hot hummus with beef pastrami

creamy house hummus, cheddar, isot butter, flat bread, beef pastram

9.5

pachanga borek

stuffed with beef pastrami, cheddar, tomato pepper with house chilli mayo

8

mains

beef manti

dumpling, on a bed of garlic herbed yogurt, harissa butter

15

sultan's delight

classic ottoman dish stew tender beef, smoked creamy aubergine puree. (veg opt available)

16

halloumi burger

homemade vegetable patty, halloumi, begendi sauce, pickled onions, brioche bun, fries

15

Vegan

patlican dolma

stuffed dried aubergine & red pepper dolma with spicy rice, thick creamy yogurt, sumac

14

Vegan

summer salad

goat cheese, fig, roasted chickpea, pomegranate molasses, tomatoes, simit croutons

14

Vegetarian

balik ekmek

mackerel sando, pickled onion, bell pepper, house tarator, fries

15

kofte ekmek

seasoned meatballs sando, acuka, sumac, caramelised onion, salad, house sauce, fries

15

orman kebabi (forest kebab)

slow-cooked chunks of lamb with a variety of vegetables, carrots, onions, peas
and potatoes, seasoned with garlic, black pepper, and fresh lemon thyme.

16

to share: eastern delight, western twist

eastern delight platter for two

beef kofta & aubergine as main, pilav rice with chickpea, fried baharat potato, muhammara, harissa hummus, cretan ezme, kuru cacik, house wild garlic butter and turkish bread.

44

mediterranean platter for two

cauliflower gratin & cheddar cheese as main, pilav rice, fried baharat potato, muhammara, harissa hummus, creete ezme, kuru cacik, house wild garlic butter and turkish bread.

44

Vegetarian

western twist platter for two

harissa chicken thighs & braised vegetables as main, creamy bechamel sauce, pilav rice, fried baharat potato, muhammara, harissa hummus, creete ezme, kuru cacik, house wild garlic butter and turkish bread.

44

sides

fried herbed potato

regular

add cheese

2

Vegetarian

pilav rice with chickpea

regular

5

add chicken

3

tomato salad

cucumbers, greens + onions

5

Vegan

piyaz

salad white beans, onions, parsley

5

Vegan

desserts

pistachio baklava & cream

6

Vegetarian

dessert of the day

6

pistachio tahini helva

6

Vegan

tres leches cake

6

cold drinks

coke / diet coke/ sprıte

2.8

sparkling water

2.8

still water

2.5

rose lemonade

3.3

ginger beer

3.3

victorian lemonade

3.3

elderflower sparkling

3.3

dandelion & burdock

3.3

spiced curiosty cola

3.3

appletiser

3.3

coffee & tea

espresso

2.8

americano

3

latte - flat white

3.4

turkish coffee

3.75

cappuccino

3

caramel machiato

3

mint tea

3.5

turkish apple tea

3

earl grey

2.3

turkish black tea

2.3

mocktails

virgin mojito

a classic mocktail with muddled fresh mint leaves, lime wedges, and sugar, topped with club soda. refreshing and invigorating, garnished with a mint sprig and lime wedge.

5

minty ayran

a modern twist on a classic turkish favorite, savour yogurt blended with fresh mint and a touch of salt, served chilled over ice for a cooling and savory refreshment

5

pomegranate delight

A refreshing blend of tangy pomegranate juice, sparkling water, and a hint of lemon. garnished with basil.

5

bottled beer & cider

turkish efes draft

500 ml 5%

6.2

brewdog hazy jane IP

can, 330ml, 5%

4

rekorderlig cidar

wild berries, 500ml / 4% GF

4.2

wine

oyster bay sauvignon blanc (13.0%)

aromatic, tropical fruits, bright citrus, notes and zesty finish

125 ml

5.5

175 ml

6.5

250 ml

8.5

bottle

28

trivento argentina malbec (13.0%)

red and black fruits, vanilla, mocha and a touch of oak full 125ml

125 ml

5

175 ml

6

250 ml

8

bottle

24

oyster bay marlborough pinot nolr (14.0%)

fragrant dark cherry, juicy plum, silky 125ml

125 ml

6

175 ml

7

250 ml

9

bottle

28

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